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FOOD TECHNOLOGY

 

Czech Republic Food & Drink Report First Quarter 2009 - present

Dairy Foods Jun 1996 (Vol. 97, no. 6) - present

Dairy Industries International Jan 1998 (Vol. 63, no. 1) - present

Design Engineering Jan 1982 (Vol. 28, no. 1) - present, some exceptions

DPN : Design Product News Jan 1997 (Vol. 25, no. 1) - Feb 2012 (Vol. 40, no. 1)

Edible oil report. Mar 5, 2010 - Aug 9, 2012

Egypt Food & Drink Report First Quarter 2009 - present

Emerging Europe Food and Drink Insight Feb 2009 - present

Engineer Nov 1997 (Vol. 27, no. 4) - present

The Engineer (Online) Oct 5, 2010 - present

The Engineer Jan 22, 1998 - Jun 2012, some exceptions

Engineering Digest Jan 1982 (Vol. 28, no. 1) - Oct 1992 (Vol. 38, no. 5)

Engineering Dimensions Jan/Feb 1990 (Vol. 11, no. 1) - present

Engineering Journal Spring 1982 (Vol. 65, no. 1) - Sep 1983 (Vol. 66, no. 4)

Engineering Management Handbook 2010

Engineering Management Journal Mar 1997 (Vol. 9, no. 1) - present

Engineering Optimization Jan 2010 (Vol. 42, no. 1) - present

Engineer's Digest March 2001 (Vol. 29, no. 3) - May 2001 (Vol. 29, no. 5)

ESD Nov 1987 (Vol. 17, no. 11) - Dec 1989 (Vol. 19, no. 12)

Estonia Food & Drink Report Jan 01, 2009 - present

Eureka Mar 1999 (Vol. 19, no. 3) - Dec 2006 (Vol. 26, no. 12)

Eureka Winter 1997 - Winter 1999

European Automotive Design Feb 1999 (Vol. 3, no. 1) - Nov 2006 (Vol. 10, no. 10)

European Food and Drink Review Spring 2003 (no. 1) - Spring 2004 (no. 1)

European Journal of Control 2008 (Vol. 14, no. 1) - present

Fatigue & Fracture of Engineering Materials & Structures Jul 2005 (Vol. 28, no. 7) - present

Filtration Industry Analyst Apr 2005 (Vol. 2005, no. 4) - present

Food and Beverage Close - Up Nov 14, 2008 - present

Food & Beverage News Feb 20, 2013 - present

Food Biophysics Mar 2006 (Vol. 1, no. 1) - present (delayed 1 year)

Food Biotechnology 2009 (Vol. 23, no. 1) - present

Food Engineering Jun 1997 (Vol. 69, no. 6) - present

Food in Canada Jan 1982 (Vol. 42, no. 1) - present, some exceptions

Food Logistics Jan/Feb 2005 (no. 74) - present

Food Magazine Sep 2005 - present

Food Management Oct 1997 (Vol. 32, no. 10) - present

Food Manufacture Jan 1, 1998 - Mar 1, 2000

Food Manufacturing Mar 2002 (Vol. 15, no. 3) - present, some exceptions

Food Market Commentary Mar 1982 (Vol. 4, no. 1) - Jul 1991 (Vol. 13, no. 2)

Food Marketing 1986 (Vol. 2, no. 1) - 1987 (Vol. 3, no. 3)

Food Packaging Bulletin 2012 (Vol. 21, no. 1/2) - present

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Over the years, the collections of this Library have grown and still continue to grow to the extent that the aggregate holding of materials in the system is estimated well over One Million volumes..

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